Midtown Matches, May 2, 2026
Desserts at Maya
Bottle House Wines, Lve Legend & Elk Cover
Bryan Jernigan at Maya
Catfish at Maya
Chef Bryan Jernigan

Join us

for a delightful afternoon with Executive Chef Bryan Jernigan of Maya.

Enjoy 4 tastings expertly paired with wines from around the world at BottleHouse

608 West Main Street.

Midtown Matches promises to take you into the heart of Midtown!

  • Meet, mingle, and nosh with Executive Chef Bryan Jernigan of Maya, one of Charlottesville's most innovative kitchens

  • Taste 4 distinct wine varietals selected by Bottle House & Wine Bowl

  • Listen to the soothing sounds live jazz

  • Tickets are $25 per person

What we'll taste 

Primo

Cumin hot honey roasted heirloom Carrots paired with Elk Cove Rose, Willamette Valley, OR

Secondo

Pork Loin with pineapple habanero glaze and fried Vidalia onions paired with Sandhi Pinot Noir, Rita Hills, CA

Terzo

Wild-Caught Catfish with charred corn, sweet peppers, leeks, sweet-corn sherry butter paired with Januik Sauvignon Blanc, Columbia Valley, WA

Quatro

Peanut Butter Fluff Pie (chocolate ganache, graham cracker crust, whipped cream) paired with Lve Legend Vineyard Red Blend, Napa Valley, CA

The May 2 Midtown Matches will benefit

Culinary Concepts AB

 This organization seeks to empower people and build communities in the kitchen. It seeks to create a more inclusive and empowering training model that focuses on teaching both life skills and occupational expertise. By fostering this holistic approach, Culinary Concepts AB aims to broaden the horizons of individuals who may have never envisioned a future in the culinary arts industry.

 

Antwon Brinson
Culinary-Concepts-AB logo

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