
Join us
for a delightful afternoon with Executive Chef Bryan Jernigan of Maya.
Enjoy 4 tastings expertly paired with wines from around the world at BottleHouse
608 West Main Street.
Midtown Matches promises to take you into the heart of Midtown!
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Meet, mingle, and nosh with Executive Chef Bryan Jernigan of Maya, one of Charlottesville's most innovative kitchens
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Taste 4 distinct wine varietals selected by Bottle House & Wine Bowl
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Listen to the soothing sounds live jazz
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Tickets are $25 per person
What we'll taste
Primo
Cumin hot honey roasted heirloom Carrots paired with Elk Cove Rose, Willamette Valley, OR
Secondo
Pork Loin with pineapple habanero glaze and fried Vidalia onions paired with Sandhi Pinot Noir, Rita Hills, CA
Terzo
Wild-Caught Catfish with charred corn, sweet peppers, leeks, sweet-corn sherry butter paired with Januik Sauvignon Blanc, Columbia Valley, WA
Quatro
Peanut Butter Fluff Pie (chocolate ganache, graham cracker crust, whipped cream) paired with Lve Legend Vineyard Red Blend, Napa Valley, CA
Culinary Concepts AB
This organization seeks to empower people and build communities in the kitchen. It seeks to create a more inclusive and empowering training model that focuses on teaching both life skills and occupational expertise. By fostering this holistic approach, Culinary Concepts AB aims to broaden the horizons of individuals who may have never envisioned a future in the culinary arts industry.


